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As do you. I'm kinda sorta nice, but *not* as unfailingly nice as you two.   Cybercat is my usenet idol.    I love her dry humor.  She and Blake are littermates (IMO), except she doesn't pull in her claws like he does.  I'd like to be the inbetweener.... the one with carefully manicured nails.... errr - I mean claws. I love Blake, but I think Cybercat is mean and she hates me.  I don't care, as I never see her posts unless she's quoted.

As do you. I'm kinda sorta nice, but *not* as unfailingly nice as you two.   Cybercat is my usenet idol.    I love her dry humor.  She and Blake are littermates (IMO), except she doesn't pull in her claws like he does.  I'd like to be the inbetweener.... the one with carefully manicured nails.... errr - I mean claws. I love Blake, but I think Cybercat is mean and she hates me.  I don't care, as I never see her posts unless she's quoted. Damn!  I didn't know cybercat was on your case....  how did I miss that?  I've noticed certain others who are mean to you for reasons unknown to me.  However, I think they are just being assholes for the halibut.   See?  I'm *not* nice!   FYI: I don't read an entire thread before replying and I often post before considering the consequences of my action.  So there.

FYI: I don't read an entire thread before replying and I often post before considering the consequences of my action.  So there. I think we all do that at times.

This past weekend America's Test Kitchen had pan roasted red potatoes, that were microwaved first. I can't find the recipe on their websites. Anyone have it? Pan-Roasted Chicken Breasts with Potatoes from the Episode: Chicken in a Skillet To complete this recipe in 30 minutes, preheat your oven before assembling your ingredients. If the split breasts are of different sizes, check the smaller ones a few minutes early to see if they are cooking more quickly, and remove them from the oven if they are done. Serves 4 4 split bone-in chicken breasts      Table salt and ground black pepper       6 tablespoons olive oil       1 1/2 pounds red potatoes , cut into 1-inch wedges       2 tablespoons fresh lemon juice       1 garlic clove , minced       1 teaspoon minced fresh thyme leaves      Pinch red pepper flakes Making the Minutes Count: While the chicken browns, cut the potatoes. 1. Heat Oven: Adjust oven rack to lowest position and heat oven to 450 degrees. 2. Season and Brown Skin Side of Chicken: Pat chicken dry with paper towels, and season with salt and pepper. Heat 1 tablespoon of oil in 12-inch nonstick skillet over medium-high heat until just smoking. Brown chicken well on skin side, about 5 minutes. 3. Microwave Potatoes: While chicken browns, toss potatoes with 1 tablespoon of oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper in microwave-safe bowl. Cover tightly with plastic wrap. Microwave on high until potatoes begin to soften, 5 to 10 minutes, shaking bowl (without removing plastic) to toss potatoes halfway through. 4. Bake Chicken: Transfer chicken, skin side up, to baking dish and bake until thickest part registers 160 degrees on instant-read thermometer, 15 to 20 minutes. 5. Brown Potatoes: While chicken bakes, pour off any grease in skillet, add 1 more tablespoon oil, and return to medium heat until shimmering. Drain microwaved potatoes then add to skillet and cook, stirring occasionally, until golden brown and tender, about 10 minutes. 6. Make Drizzling Oil: Whisk remaining 3 tablespoons oil, lemon juice, garlic, thyme, and red pepper flakes together. Drizzle oil over chicken and potatoes before serving.

This past weekend America's Test Kitchen had pan roasted red potatoes, that were microwaved first. I can't find the recipe on their websites. Anyone have it? Huh.  You missed it last week, too.  Ever thought maybe you should tape the show? People still tape? Apparently not this person.  He relies on us to tell him what was on television.  Kinda reminds me of the old radio days Jill pretty funny coming from you, who can't be arsed to do one mouse click and want people to tell you here instead. your pal, blake

As do you. I'm kinda sorta nice, but *not* as unfailingly nice as you two.   Cybercat is my usenet idol.    I love her dry humor.  She and Blake are littermates (IMO), except she doesn't pull in her claws like he does.  I'd like to be the inbetweener.... the one with carefully manicured nails.... errr - I mean claws. not many people here deserve the full treatment.  i do make exceptions, though. your pal, blake